• Gran Galope

    6.0020.00

    This coffee from Huila makes for a very balanced espresso with chocolatey notes, but with a pleasant acidity making the cup more bright. Still the acidity is not that dominant, so it will work perfectly well as an espresso base in milk beverages.

    • Origin: Colombia
    • Terroir: Timana, Huila 1200 – 2200masl
    • Farm: Various small farm holders
    • Varietal: Caturra, Castillo, Colombia
    • Processing: Washed
    • Aroma: Toffee
    • Flavour: Milk Chocolate, sweet citrus