• Costa Rica Santa Maria

    8.90€

    Grown in the mountains of Santa María de Dota, in the heart of the renowned Tarrazú region, this coffee showcases the classic profile of high-quality Costa Rican coffees. The combination of altitude, cool climate and fertile soils allows for slow cherry maturation, resulting in a clean and balanced cup with remarkable natural sweetness.
    The washed process highlights the clarity and elegance of the origin, delivering a smooth and approachable espresso with notes of milk chocolate, brown sugar and sweet citrus. A versatile and approachable coffee, ideal for those seeking a balanced, clean and persistent espresso experience.

    Country: Costa Rica
    Region: Dota Tarrazú
    Terroir: Santa María de Dota
    Variety: Caturra & Catuai
    Process: Washed
    Altitude: 1,500 – 2,000 masl
    Score: 85.5 SCA
    Recommended Brewing Method: Espresso
    Price: €8.90 / 250 g tin
    Aroma: Caramel, milk chocolate and sweet mandarin
    Flavour: Milk chocolate, brown sugar and sweet citrus

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