• Coming Soon

    Espresso pro

    140.00

    4 hour course

     

    You will learn:

    • The fundamentals of how espresso machines and grinders work
    • How to create your perfect recipe – grind settings, dosis, water temperature
    • How to recognise extraction defects and how to correct them
    • How to choose your coffee based on origin and process for your recipes
    • Cleaning

     

    All the course will be carried out based on your needs and interests on the subject.

    For more info contact us at info@80plus.es

  • Coming Soon

    Origin and green coffee cupping course pro

    150.00

    4 hour course

     

    You will learn:

    • How to prepare a professional cupping session
    • The difference between commodity and specialty coffee
    • The aromas and flavours of various origins
    • The typical aromas and flavours of distinct processes
    • Recognize green coffee defects, like old crop

    For more info contact us at info@80plus.es