Additional information
| Weight | 6 kg |
|---|
265.00€
Electric filter coffee brewer with customizable brew recipe – control your temperature and pre-soak. For 8 cups of coffee. With reusable extra capacity filter. Also usable with a Chemex.
In stock
| Weight | 6 kg |
|---|

Volume: 12 oz. (355 ml)
notNeutral collaborated with award-winning baristas to create the perfect cups for specialty coffee. Well regarded for its meticulous design and iconic shape, the LINO collection quickly gained a global following among coffee aficionados and baristas alike. The interior curvature of each cup is optimized for latte art and thermal insulation, and the handle, flush with the rim of the cup, ensures comfort and control for barista and drinker alike.

Grind your beans the right way and elevate your coffee experience with the Hario Mini Mill Plus. This hand grinder is exceptionally lightweight and portable. The Mini Mill PLUS has no glass parts — its entire body is made of plastic, making it less likely to get damaged during transport. It’s extremely easy to hold and features a large handle for fast, consistent, and smooth grinding.

Wow, no cow!
Looking for a vegetarian and vegan foamable option for your milk beverages? Oatly is the drink for you!
Made from oats, it is 100% lactose free. The barista formula has been created specifically to be able to heat and foam the milk for your flat white or cappuccino with the perfect texture.
Swedish made 100% cool for vegans. Comes in 6 packs – each pack contains 1.5l of Oatly Barista.
Ingredients – Oat base (water, oats 10 %), rapeseed oil, acidity regulator (dipotassium phosphate), calcium carbonate, calcium phosphates, iodised salt, vitamins (D2, riboflavin, B12).

The Chemex Coffeemaker is a manual pour-over style glass coffeemaker, invented by chemist Peter Schlumbohm in 1941 in order to obtain the perfect cup of filter coffee. for up to 6 cups.
Our objective is to help people move on from commercial to specialty which means traceability, sustainability and a completely different appreciation of the sensory qualities of a coffee.
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