• Hario Mini Slim Pro grinder

    50.00

    Made from a steel body with a removable handle and container with ceramic burrs. The grind size can easily be adjusted from fine espresso to coarse grind. Easy to use and comfortable to bring with you even on a trip.

  • notNeutral Vero Espresso Glass, Clear

    17.70

    Volume: 3 oz. (89 ml)

    The iconic coffee ceramics brand notNeutral coffee glasses are an amazing addition to your coffee service vessels.
    Made in the USA, the glass base offers substantial heft and the facets make for a firm, pleasant hold. The glasses offer the same award-winning curved interior as the Lino line, which baristas know and love.

  • Sold Out

    V60 dripper paper filters

    7.00

    Use

    Paper filters for V60 manual pour-over brewer. 100 filters per pack.

  • Custom Set x4

    From 28.90 Sale!

    Select 4 items from 2 products at least

  • notNeutral Meno Cupping Vessel, White

    14.00

    Volume: 7.5 oz. (220 ml)

    The iconic coffee ceramics brand notNeutral coffee glasses are an amazing addition to your coffee service vessels.
    Made in the USA, the glass base offers substantial heft and the facets make for a firm, pleasant hold. The Meno cups offer the same award-winning curved interior as the Lino line, which baristas know and love.

  • loose leaf chocolate noir black Canton tea

    100 gramos. té negro a granel

    Cocoa-rich. Luxurious. A velvety smooth tea with decadent, dark chocolate notes to satisfy just about every craving.

     

    Origin of black tea: China, Yunnan India, Assam

    Origin of cocoa nibs: Peru

    Origin of vanilla pods: Madagascar

     

    TASTING AND AROMA NOTES – Dark chocolate, Vanilla One thing you have to know… The deep, indulgent flavour of dark chocolate, but without the calories. A healthy alternative to hot chocolate smooth, sophisticated, velvety dark blend of Assam and Yunnan black teas include Peruvian cocoa nibs, and Madagascan vanilla pods from a small co-operative.

     

    BREWING INDICATIONS – For the ideal cup of Canton Chocolate Noir, soak 4g of loose leaves in 250ml of 95°C water for three minutes.

     

  • Specialty coffee from Kenya

    MURANGA

    14.30

    Be first to try! Make your pre order of this beautiful Kenyan coffee and receive your can from the first roasted batch.

    Muranga County has cool temperatures and fertile central highlands. The combination of fertile volcanic soil, seasonal rainfall and high altitude provide the ideal climate for coffees characterised by high acidity, full body and ripe fruit flavours. Due to the cool conditions, the cherries in Murang’a develop slowly and the beans reach a large size. Kanjathi wetmill (or factory) was established in 1971under Kangiri Farmers’ Co-operative Society and now works with 1,100 registered members, local smallholder farmers who cultivate typical Kenyan varieties (SLs, Batian and Ruiru11). These beans are wet processed and then delivered at Othaya dry mill where it is rested in parchment for 3 weeks before being hulled.

    CAN 250g.

    • Origin:Kenya
    • Terroir:Murang’a County, 1900 m.a.s.l
    • Wet Mill:Kanjathi
    • Varietal:Batian, Ruiru 11, SL28, SL34
    • Processing:Washed
    • Aroma:Fruity, Sweet
    • Flavour:Blackcurrant, Orange marmalade, Caramel, Lemon and Tea
  • notNeutral Lino cup Single Cappuccino in white

    15.20

    Volume: 5 oz. (148 ml)

    notNeutral collaborated with award-winning baristas to create the perfect cups for specialty coffee. Well regarded for its meticulous design and iconic shape, the LINO collection quickly gained a global following among coffee aficionados and baristas alike. The interior curvature of each cup is optimized for latte art and thermal insulation, and the handle, flush with the rim of the cup, ensures comfort and control for barista and drinker alike.

  • notNeutral Lino espresso Cup in white

    14.80

    Volume: 3 oz. (89 ml)

    notNeutral collaborated with award-winning baristas to create the perfect cups for specialty coffee. Well regarded for its meticulous design and iconic shape, the LINO collection quickly gained a global following among coffee aficionados and baristas alike. The interior curvature of each cup is optimized for latte art and thermal insulation, and the handle, flush with the rim of the cup, ensures comfort and control for barista and drinker alike.

  • decaf specialty coffee whole bean in the can

    Sugarcane EA Decaf

    12.00

    Here is a bit on how Decaf Sugarcane EA is made. Green coffee is being steamed in a low-pressure environment. This process opens the pores of the coffee, allowing for easier caffeine extraction. Coffee is placedin a solution of water and Ethyl Acetate (E.A.), a naturally occuring compound and solvent derived through the fermentation of sugarcane. Beans are submerged in the solvent, which naturally bonds to the salts of chlorogenic acids within the coffee, allowing the extraction of caffeine. With time the beans get saturated and the solution hasto be changed. This manipulation is done several times. When the process is finished the beans are steammed again to remove all traces of EA, dried, get prepared for transportation and roasting.

    · Origin: Colombia, Caldas

    · Processing: Washed

    · Decaffeination process: Sugarcane EA

    · Aroma: Cinnamon

    · Flavour: Gingerbread Cookies, Sweet Lemon

     

     

  • French press

    19.50

    Glassware french press for 2 to 3 cups. Easy to use and to prepare for morning or afternoon coffees.

     

  • Moccamaster paper filters

    5.95

    Paper filters for the Moccamaster electric filter brewer. 100 filters per pack.

  • New

    Naturally Neighbors

    12.20

    Gold Mountain Coffee Growers teamed up with several producers in the Jinotega coffee producing region who each produce small amounts of natural process insufficient to comprise an export lot. Together, however, their coffees are a complex fruit celebration! Gold Mountain Coffee Growers treats coffee farming like fine wine production, working on traceability, wet processing, drying , transport, picking techniques, financial management, and much more with each member farm. Gold Mountain places its ripeness teams on every single farm during picking to ensure award winning results. 

    CAN 250g.

    • OriginNicaragua
    • TerroirJinotega, 1.300 – 1.600 m.a.s.l.
    • VarietalBourbon, Catuai, Caturra
    • ProcessingNatural
    • AromaRed Fruits
    • FlavourRed Cherry, Mango, Pineapple
  • Sold Out

    Cafetto Tevo Mini Tablets

    10.20

    60 organic tablets for cleaning the espresso machine. Removes coffee oils, grounds and stain from the porta filters and group heads.

  • notNeutral Lino espresso cup in black

    16.50

    Volume: 3 oz. (89 ml)

    notNeutral collaborated with award-winning baristas to create the perfect cups for specialty coffee. Well regarded for its meticulous design and iconic shape, the LINO collection quickly gained a global following among coffee aficionados and baristas alike. The interior curvature of each cup is optimized for latte art and thermal insulation, and the handle, flush with the rim of the cup, ensures comfort and control for barista and drinker alike.