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notNeutral Lino espresso cup in black
16.50€Volume: 3 oz. (89 ml)
notNeutral collaborated with award-winning baristas to create the perfect cups for specialty coffee. Well regarded for its meticulous design and iconic shape, the LINO collection quickly gained a global following among coffee aficionados and baristas alike. The interior curvature of each cup is optimized for latte art and thermal insulation, and the handle, flush with the rim of the cup, ensures comfort and control for barista and drinker alike.
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Latte Art Basics Masterclass
70.00€ – 120.00€Latte art Basics Masterclass
Place – Via Laietana 36, the 80plus Specialty coffee studio, BARCELONA
(Available: Mondays at 10:00h, Wednesdays 17:30h, Thursdays 17:30h. Book in advance -1 week min.-. We’ll contact you via email to arrange the date, after the order is done). The course duration is 1,5 hour.
Have you been asking yourself, how do they paint on milk those figures? Is that really as easy as it looks?
Come and try by yourself. Whether you are a barista in the start of your career or a coffee enthusiast – this course is for you. Try yourself and figure out how to pour a heart in the cup.
Come and meet us at our 80plus Studio in the heart of Barcelona to learn together with our barista trainer:
- The basics of milk steaming
- The best practice of using the machinery
- The skills of hand pouring techniques
In all our courses we are using notNeutral cups and have an option of trying Oatly instead of regular milk.
For more info contact us info@80plus.es
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New
Finca Idealista has spent years developing the best way to conduct a carbonic maceration nanolot of its Pacas and Caturra varieties (not to mention getting apparatuses such as air traps and pH meters and liquids through customs). This lot is the result of a journey of trial and error, and collaboration with producers in other countries who shared their experiences and best practices for achieving mind boggling cupping results. Now they have it down to a science but are open to further experimentation down the road. This coffee doesn’t taste like coffee.
CAN 250g.
- OriginNicaragua
- TerroirMatagalpa 1200 m.a.s.l.
- FarmIdealista
- ProducerBen Weiner
- VarietalPacas & Caturra/span>
- ProcessingCarbonic Maceration
- AromaRipe Fruits, Sweet
- FlavourRum, Mango, Pineapple
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Mario & Angelica´s farm is called “Los Milagros” because it helps their family earn a living. They not only grow coffee but also grow cabbage, carrots, lettuce, potatoes and more.
A walk through their farm helps you understand why it´s called The Miracles- because it produces wonders of vegetables and coffee. In fact they are transitioning from vegetables towards greater coffee production.
Their kids are Elmer Leandro and Yader Antonio. When asked why the are converting to coffee from vegetable
production, they responded that coffee farming is betterfor the land.- Origin:Nicaragua
- Terroir:Jinotega, 1400 m.a.s.l.
- Producer:Mario & Angelica, members of the Gold Mountain Producers
- Varietal:Caturra, Red & Yellow Catuai
- Process:Washed
- Aroma:Apple, Cherry, Vanilla
- Flavour:Pear, Black Cherry, Apple
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notNeutral Lino cup Small latte in black
18.80€Volume: 8 oz. (237 ml)
notNeutral collaborated with award-winning baristas to create the perfect cups for specialty coffee. Well regarded for its meticulous design and iconic shape, the LINO collection quickly gained a global following among coffee aficionados and baristas alike. The interior curvature of each cup is optimized for latte art and thermal insulation, and the handle, flush with the rim of the cup, ensures comfort and control for barista and drinker alike.
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notNeutral Lino Cup Double Cappuccino in white
15.30€Volume: 6 oz. (177 ml)
notNeutral collaborated with award-winning baristas to create the perfect cups for specialty coffee. Well regarded for its meticulous design and iconic shape, the LINO collection quickly gained a global following among coffee aficionados and baristas alike. The interior curvature of each cup is optimized for latte art and thermal insulation, and the handle, flush with the rim of the cup, ensures comfort and control for barista and drinker alike.
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50g loose leaf herbal infusion
Savour a sense of calm with this soothing, naturally caffeine-free blend of lemon verbena, calming chamomile and tilia leaf – a native British tree used for centuries to promote relaxation. This aromatic blend is floral with the sweetest hint of rose and is lovely to help you unwind at any time of day, but particularly before bed.
Ingredients: Lemon verbena, chamomile, tilia, rose petals, lavender, moringa leaves.
Origin Bulgaria, Portugal, Croatia, Morocco, Albania, Burkina Faso. An exclusive Canton recipe, blended in Alsace.
FLAVOUR NOTES AND AROMA – This aromatic brew captures the soothing flavours of lemon and chamomile finished with the sweetest hint of rose.
INFUSION GUIDELINES For the ideal cup of Canton Botanical Calm, steep 2g of loose leaf in 250ml of 95°C water for three minutes.
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notNeutral Lino espresso Cup in white
14.80€Volume: 3 oz. (89 ml)
notNeutral collaborated with award-winning baristas to create the perfect cups for specialty coffee. Well regarded for its meticulous design and iconic shape, the LINO collection quickly gained a global following among coffee aficionados and baristas alike. The interior curvature of each cup is optimized for latte art and thermal insulation, and the handle, flush with the rim of the cup, ensures comfort and control for barista and drinker alike.
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Chemex filters
9.00€White paper filters for the Chemex manual pour-over glass coffeemaker. 100 filters per pack.
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Chemex
46.00€The Chemex Coffeemaker is a manual pour-over style glass coffeemaker, invented by chemist Peter Schlumbohm in 1941 in order to obtain the perfect cup of filter coffee. for up to 6 cups.
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notNeutral Vero Cappuccino Glass, Smoke
19.80€Volume: 6 oz. (177 ml)
The iconic coffee ceramics brand notNeutral coffee glasses are an amazing addition to your coffee service vessels.
Made in the USA, the glass base offers substantial heft and the facets make for a firm, pleasant hold. The glasses offer the same award-winning curved interior as the Lino line, which baristas know and love. -
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Cafetto Grinder Clean 450g
23.30€Organic grinder cleaner. Removes residue of stale coffee and reduces blockages between burrs and internal chambers. Cleans grinder burrs and casings to improve grinder performance and extend grinder life.
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notNeutral Meno Double Cappuccino, White
16.40€Volume: 6 oz. (177 ml)
The iconic coffee ceramics brand notNeutral coffee glasses are an amazing addition to your coffee service vessels.
Made in the USA, the glass base offers substantial heft and the facets make for a firm, pleasant hold. The Meno cups offer the same award-winning curved interior as the Lino line, which baristas know and love. -
100g loose infusion
Citrus-sweet. Harmonious. Vivifying. Hot and spicy in winter, ice cool in summer this herbal beauty delivers all things to everyone.
Origin of lemongrass: Egypt
Origin of ginger root: China
Origin of liquorice: Spain
TASTING AND AROMA NOTES – Cedar wood, ginger zest One thing you have to know… Canton Lemongrass and Ginger herbal infusion works perfectly as a Thai- inspired iced tea, add rum and make it into a cocktail.
BREWING INDICATIONS Temperature – 95 degrees C Time – 4 min
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notNeutral Lino cup Single Cappuccino in black
17.20€Volume: 5 oz. (148 ml)
notNeutral collaborated with award-winning baristas to create the perfect cups for specialty coffee. Well regarded for its meticulous design and iconic shape, the LINO collection quickly gained a global following among coffee aficionados and baristas alike. The interior curvature of each cup is optimized for latte art and thermal insulation, and the handle, flush with the rim of the cup, ensures comfort and control for barista and drinker alike.
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150g. black loose tea with bergamot
Bergamot. Velvety. Harmonious. Classic English elegance, exalted by heady botanical citrus notes.
Origin of black tea: Hunan Province, China; Assam and Nilgiri, India
Origin of bergamot oil: Calabria, Italy
TASTING AND AROMA NOTES – Citrus, cedar wood One thing you have to know… Cheap Earl Grey teas use synthetic flavouring , Canton Earl Grey high-grade tea uses 100% pure cold-pressed oil from Calabria from the peel of the bergamot fruit (a citrus fruit closely related to the bitter orange and lemon).
BREWING INDICATIONS For the ideal cup of Canton Earl Grey, steep 4g of loose leaf in 250ml of 95°C water for four minutes if you’re taking it with milk. If you’re taking it black, use 3g of loose leaf and only steep it for two minutes.
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notNeutral Lino cup Large Latte in white
16.70€Volume: 12 oz. (355 ml)
notNeutral collaborated with award-winning baristas to create the perfect cups for specialty coffee. Well regarded for its meticulous design and iconic shape, the LINO collection quickly gained a global following among coffee aficionados and baristas alike. The interior curvature of each cup is optimized for latte art and thermal insulation, and the handle, flush with the rim of the cup, ensures comfort and control for barista and drinker alike.
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Moccamaster paper filters
5.95€Paper filters for the Moccamaster electric filter brewer. 100 filters per pack.
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Custom Set x4
From 28.90€ Sale!Select 4 items from 2 products at least
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Abyssinia coffee comes from the coffee-growing regionof Guji and is produced by a family exporter that workswith different producers in the region. This family-owned exporter has a long history of putting a lot of emphasison the tasting of their lots to maintain the consistencythey want to give to their customers and building a solid family relationship with producers and customers.
- OriginEthiopia
- TerroirGuji,1900 – 2000 m.a.s.l.
- ProducerVarious Smallholders
- VarietalHeirloom
- ProcessingNatural
- AromaBalanced, Sweet
- FlavourRed Fruits and Berries
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notNeutral Meno Espresso, Discontinued
17.00€Volume: 3 oz. (89 ml)
The iconic coffee ceramics brand notNeutral coffee glasses are an amazing addition to your coffee service vessels.
Made in the USA, the glass base offers substantial heft and the facets make for a firm, pleasant hold. The Meno cups offer the same award-winning curved interior as the Lino line, which baristas know and love. -
Oatly Barista 6l.
19.15€Wow, no cow!
Looking for a vegetarian and vegan foamable option for your milk beverages? Oatly is the drink for you!
Made from oats, it is 100% lactose free. The barista formula has been created specifically to be able to heat and foam the milk for your flat white or cappuccino with the perfect texture.
Swedish made 100% cool for vegans. Comes in 6 packs – each pack contains 1l of Oatly Barista.
Ingredients – Oat base (water, oats 10 %), rapeseed oil, acidity regulator (dipotassium phosphate), calcium carbonate, calcium phosphates, iodised salt, vitamins (D2, riboflavin, B12).
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Solo magazine #6
14.00€One of the leading coffee magazines for coffee enthusiasts and professionals. The 6th Solo magazine issue for you to enjoy with your favorite cup of coffee!
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50g loose leaf herbal infusion
With a hit of caffeine and L-theanine, this infusion is made for starting your day on the right foot. The citrus kick of lemongrass is softened by a smooth green tea harvested from wild trees, freshened with mint and boosted with ginger and the adaptogens ginseng, rosemary and liquorice root adding a silky sweet note. This vibrant combination creates a brilliant blend that’s absolutely delicious.
Ingredients: Lemongrass, peppermint, green tea, ginger, liquorice, ginseng, rosemary.
Origin Egypt, India, Uzbekistan, China, Laos, Morocco, Portugal. An exclusive Canton recipe, blended in Alsace, France.
FLAVOUR NOTES AND AROMA The citrus zing of lemongrass is softened with green tea, while mint, ginger, ginseng and rosemary offer their own complex flavours that are rounded nicely with the natural sweetness of liquorice root.
INFUSION GUIDELINES For the ideal cup of Canton Green Boost, steep 3g of loose leaf in 250ml of 95°C water for three minutes.
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notNeutral Meno Cupping Vessel, White
14.00€Volume: 7.5 oz. (220 ml)
The iconic coffee ceramics brand notNeutral coffee glasses are an amazing addition to your coffee service vessels.
Made in the USA, the glass base offers substantial heft and the facets make for a firm, pleasant hold. The Meno cups offer the same award-winning curved interior as the Lino line, which baristas know and love. -
Hario V60 dripper
7.50€Use
Designed for manual pour-over in Japan for the perfect cup of filter coffee. Made from clear durable acrylic with spiraled ridges inside, it is able to give you the optimum extraction of the coffee.
Options
Size 1 for 1 to 2 cups; size 2 for 1 to 4 cups (specify when purchasing).
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Hario tea set for two Cha-Cha 450ml
25.00€With a heatproof glass teapot, you can enjoy the variety of colors in the tea. It comes with a large tea strainer so that the tea leaves can expand easily. It has a round shaped knob on the lid that is easy to hold. It contains two cups for you to enjoy your tea in good company.
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New
Gold Mountain Coffee Growers teamed up with several producers in the Jinotega coffee producing region who each produce small amounts of natural process insufficient to comprise an export lot. Together, however, their coffees are a complex fruit celebration! Gold Mountain Coffee Growers treats coffee farming like fine wine production, working on traceability, wet processing, drying , transport, picking techniques, financial management, and much more with each member farm. Gold Mountain places its ripeness teams on every single farm during picking to ensure award winning results.
CAN 250g.
- OriginNicaragua
- TerroirJinotega, 1.300 – 1.600 m.a.s.l.
- VarietalBourbon, Catuai, Caturra
- ProcessingNatural
- AromaRed Fruits
- FlavourRed Cherry, Mango, Pineapple
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Barista Basics Masterclass
120.00€ – 200.00€Barista Basics Masterclass
Place – Via Laietana 36, the 80plus Specialty coffee studio, BARCELONA
(Available: Mondays at 10:00h, Wednesdays 17:30h, Thursdays 17:30h. Book in advance -1 week min.-. We’ll contact you via email to arrange the date, after the order is done). The course duration is 2 hours.
Have you always been fascinated by the professional barista’s skills of espresso extraction, ability to foam the perfect milk and to draw beautiful figures on your cappuccino?
Do you want to learn it for fun, so you could do it at home and surprise your guests? Or you want to take your first steps in the barista world?
Come and meet us at our 80plus Studio in the heart of Barcelona to learn together with our barista trainer:
- The basics of specialty coffee espresso extraction
- The troubleshooting and best practice of using the machinery
- The skills of milk foaming
- The hand pouring techniques
In all of our courses, we use notNeutral cups and have the option of trying Oatly instead of regular milk.
For more info contact us info@80plus.es
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Cold Brew Hario MIZUDASHI 1l
17.00€Make the perfect cold brew coffee with the Hario MIZUDASHI. Capacity for 1l.
Grind coffee very coarsely and leave in infusion overnight in the refrigerator.
