• notNeutral Lino cup Large Latte in white

    16.70

    Volume: 12 oz. (355 ml)

    notNeutral collaborated with award-winning baristas to create the perfect cups for specialty coffee. Well regarded for its meticulous design and iconic shape, the LINO collection quickly gained a global following among coffee aficionados and baristas alike. The interior curvature of each cup is optimized for latte art and thermal insulation, and the handle, flush with the rim of the cup, ensures comfort and control for barista and drinker alike.

  • Cold Brew Hario MIZUDASHI 1l

    17.00

    Make the perfect cold brew coffee with the Hario MIZUDASHI. Capacity for 1l.

    Grind coffee very coarsely and leave in infusion overnight in the refrigerator.

  • Hario Mini Slim Pro grinder

    50.00

    Made from a steel body with a removable handle and container with ceramic burrs. The grind size can easily be adjusted from fine espresso to coarse grind. Easy to use and comfortable to bring with you even on a trip.

  • notNeutral Vero Cortado Glass, Clear

    18.70

    Volume: 4.25 oz. (125 ml)

    The iconic coffee ceramics brand notNeutral coffee glasses are an amazing addition to your coffee service vessels.
    notNeutral defines this beautiful piece like this – “Our take on the cortado glass has exaggerated facets for a more modern appearance, as well as technical improvements for specialty coffee. We addressed the challenge of pouring latte art in a traditional rocks glass by modeling the interior curve of the cup after our Lino cappuccino cup.”

  • can of coffee with 80plus logo on it and Mediterranean view photo

    Mogiana

    8.50

    The Mogiana region, which runs along the São Paulo and Minas Gerais border, is home to some of the most consistently sweet and well-structured naturals produced in Brazil. Selected lots from individual farms were processed together to create a rich, smooth, balaced and clean cup. The goal with this coffee
    is to have a reliable profile from batch to batch,
    making Mogiana a coffee that can be a base of our menu year-round.

    • Origin:Brazil
    • Terroir:Mogiana, 1400 m
    • Producer:Various producers
    • Varietal:Acaia, Catuai, Caturra, Mundo Nuovo
    • Processing:Natural
    • Aroma:Honey 
    • Flavour:Chocolate, almond, dried fruits
  • Solo magazine #6

    14.00

    One of the leading coffee magazines for coffee enthusiasts and professionals. The 6th Solo magazine issue for you to enjoy with your favorite cup of coffee!

  • 100 pyramids. Plastic free plant based material.

     

    Herbaceous. Icy. Invigorating. The essence of three freshly- crushed mints hits you with a cool, tingling sensation.

     

    Origin Egypt, Bulgaria, United Kingdom

     

    TASTING AND AROMA NOTES – Fresh mint, citrus One thing you have to know… Mint has been used for thousands of years for its ability to aid digestion. Peppermint and spearmint are blended with lemon balm, a mint with a citrus hint. Finally misted with pure black peppermint mint oil, grown and distilled on Summerdown Farm in Hampshire.

     

    BREWING INDICATIONS Temperature – 95 degrees C Time – 4 min

     

  • Aeropress paper filters

    6.95

    350 biodegradable paper filters for the Aeropress coffee maker.

  • Hario tea set for two Cha-Cha 450ml

    25.00

    With a heatproof glass teapot, you can enjoy the variety of colors in the tea. It comes with a large tea strainer so that the tea leaves can expand easily. It has a round shaped knob on the lid that is easy to hold. It contains two cups for you to enjoy your tea in good company.

  • Sold Out

    Cafetto Grinder Clean 450g

    23.30

    Organic grinder cleaner. Removes residue of stale coffee and reduces blockages between burrs and internal chambers. Cleans grinder burrs and casings to improve grinder performance and extend grinder life.

  • Sold Out

    V60 dripper paper filters

    7.00

    Use

    Paper filters for V60 manual pour-over brewer. 100 filters per pack.

  • Behmor Brazen Plus

    221.00

    Electric filter coffee brewer with customizable brew recipe – control your temperature and pre-soak. For 8 cups of coffee. With reusable extra capacity filter. Also usable with a Chemex.

  • can Ethiopian specialty coffee beans

    Abyssinia

    10.30

    Abyssinia coffee comes from the coffee-growing regionof Guji and is produced by a family exporter that workswith different producers in the region. This family-owned exporter has a long history of putting a lot of emphasison the tasting of their lots to maintain the consistencythey want to give to their customers and building a solid family relationship with producers and customers.

    • OriginEthiopia
    • TerroirGuji,1900 – 2000 m.a.s.l.
    • ProducerVarious Smallholders
    • VarietalHeirloom
    • ProcessingNatural
    • AromaBalanced, Sweet
    • FlavourRed Fruits and Berries
  • New

    Finca Idealista

    12.80

    Finca Idealista has spent years developing the best way to conduct a carbonic maceration nanolot of its Pacas and Caturra varieties (not to mention getting apparatuses such as air traps and pH meters and liquids through customs). This lot is the result of a journey of trial and error, and collaboration with producers in other countries who shared their experiences and best practices for achieving mind boggling cupping results. Now they have it down to a science but are open to further experimentation down the road. This coffee doesn’t taste like coffee. 

    CAN 250g.

    • OriginNicaragua
    • TerroirMatagalpa 1200 m.a.s.l.
    • FarmIdealista
    • ProducerBen Weiner
    • VarietalPacas & Caturra/span>
    • ProcessingCarbonic Maceration
    • AromaRipe Fruits, Sweet
    • FlavourRum, Mango, Pineapple
  • Custom Set x4

    From 28.90 Sale!

    Select 4 items from 2 products at least